Muffins: Difference between revisions
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|| 85g || raisins |
|| 85g || raisins |
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| 1 1/2 tsp || Baking powder |
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| 1/2 tsp || Salt |
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Latest revision as of 14:38, 11 June 2022
Skip the egg/egg replacer:
https://www.food.com/recipe/sourdough-oatmeal-raisin-muffins-329859
| ! weight | Ingredient |
|---|---|
| 100g | oats |
| 110g | Sourdough starter |
| 71g | Oil/marge |
| 240ml | milk |
| 210g | Flour |
| 100g | Sugar |
| 85g | raisins |
| 1 1/2 tsp | Baking powder |
| 1/2 tsp | Salt |
180c fan oven for 25-30mins